Yamato Sanjaku Cucumber

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Yamato Sanjaku Cucumber

Cucumus sativus

Sustainably Grown Seed

"Sanjaku" means three-feet--and that's what you will get with each of these tasty cukes.

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A delicious Japanese variety. Best grown on a trellis so you can appreciate this long and slender, thin skinned fruits. (If gown without a trellis, the fruits will curve and curl.) This cucumber has crisp, white flesh and when picked at the eating stage, very small, immature seeds. Even in the 90+ degree days of summer, these cucumbers stayed sweet and free from the bitter taste many other varieties take on from stress. Try growing this in a small space with a vertical trellis to maximize your cucumber capacity.
Number of Seeds 30 seeds
Spacing in Row 12-18 inches
Spacing Between Rows 24-36 inches
Planting Depth 1 inch
Days to Germination 3 to 10 days
Days to Maturity 60 days
Height at Maturity 72 inches
Width at Maturity 12 inches
Direct sow a week or two after last frost; or, sow under protection three weeks before last frost and then transplant. Sow twice again at monthly intervals for healthy cukes all season. Plant in hills of 3-4 seeds spaced 2-3 feet apart or in rows 18 inches apart. Keep harvesting for continued production. Easy to grow, but for best results, give fertile soil.

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